SpeckBox – Premium selection of South Tyrolean Speck
Why choose the SpeckBox?
- ✔ No curing salts: Only natural sea salt and selected spices and herbs
- ✔ 8 months of ageing: For depth, structure and a well-balanced flavour
- ✔ Pork from straw-raised pigs: Known for its high quality and firm texture
Total weight: About 1,750 g
- 🏷️ 5% Rabatt im Warenkorb beim Kauf von 2 SpeckBox
- 🏷️ 10% Rabatt im Warenkorb beim Kauf von 3 SpeckBox
- 🏷️ 15% Rabatt im Warenkorb beim Kauf von 4+ SpeckBox
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SpeckBox – Premium selection of South Tyrolean Speck
An Authentic and Refined Taste Experience
The SpeckBox is more than just a selection of fine speck varieties – it is a tribute to the traditional South Tyrolean speck culture. Inspired by ancient craftsmanship, it tells the story of a centuries-old process in which the whole pig was utilized to create different speck variations with unique flavors, textures, and uses.
For the SpeckBox, only the finest cuts of straw-raised pigs. These animals live a happy, stress-free life in the pure mountain air, far removed from industrial farming, and are cared for with the utmost respect. It is precisely these natural conditions that give the meat its exceptional quality: tender in texture, refined in taste, and rich in unmistakable aromas.
In keeping with time-honored tradition, the meat is hand-seasoned with salt and select spices, slowly smoked over fine beechwood, and matured for at least 8 months. The result is an intense, well-rounded flavor, with deep smoky notes and a rich aromatic profile – the very essence of the SpeckBox, handed down through generations of craftsmanship.
Even the design of the SpeckBox reflects this tradition: the dark coloring of the packaging, the logo, and the burnt wood in the box all remind of the smokehouse, where speck production originated. The speck is not just a product – it is the result of true, centuries-old craftsmanship.
What’s inside the SpeckBox?
- Ham Speck (Schinkenspeck) – The classic South Tyrolean speck with a harmonious, slightly smoky flavor.
- Neck Speck (Nackenspeck) – Perfect marbling for an exceptionally tender texture.
- Rack Speck (Karrespeck) – Lean and fine, ideal for lovers of subtle flavors.
- Imperial Speck (Kaiserspeck) – The finest speck with an intense, full-bodied taste.
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Belly Speck (Bauchspeck) – Perfect balance between meat and fat for an unmistakable taste.
⏲️ Total weight: About 1,750 g
🥩 Aging time: At least 8 months, for the highest quality.
Who is the SpeckBox for?
✔ For gourmets looking for a high-quality, authentic product.
✔ For those who want to experience the flavors of South Tyrol with an exclusive tasting.
✔ For those looking for a refined and original gift for special occasions.
✔ For speck connoisseurs who want to discover different flavor nuances in one box.
🔥 Limited quantity – Order now before it’s too late!
